Weekly Meal Plan 12/14/13

Hey guys! I haven’t really planned my meals since Thanksgiving. It has been a crazy few weeks. That is ok, though! I still made some pretty amazing meals! Here is the plan for this week…

Sat- Asian Pork Tenderloin
I browned all sides and put it in the oven at 350 until it reached 150. I took it out and let it finish cooking and rest. A little pink in the middle of the pork is perfectly fine.

Sunday- Enchiladas- I never made these the last week I planned for them, so I still have enchilada sauce and tortillas. I like to play around with my enchiladas, so I will probably do something a bit different than last time.

Monday- Mushroom Herb Chicken

Tuesday- Flounder Florentine with couscous and veggies

Wednesday- Bacon Wrapped Cheesy Hot dogs https://funfoodiefamily.com/2013/08/06/cheesy-bacon-wrapped-hotdogs/

Thursday- Clean out the Fridge Night

Friday- Family Home made Pizza Night!https://funfoodiefamily.com/2013/10/12/pizza-night/

What is on your menu this week?

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