Persian Meat and Rice- Kubideh and Lemon Dill Rice

My family has a favorite Middle Eastern place we go to. You can’t really call it “Greek.” The family is actually Persian. They pretty much know out order- The girls get spaghetti and meatballs or a cheeseburger and my husband usually gets a combo meat plate (chicken-souvlaki, lamb, beef-kubideh). As for me, they don’t know. […]

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Herb Butter Roasted Chicken

On to the main course… This roast chicken is simple and delicious. Preheat oven to 500…yes, that is the right temperature. 1. Pick out some of your favorite herbs. I used tarragon, rosemary, sage, marjoram, and basil. 2. Get out a stick of butter (I always use unsalted unless otherwise noted). Let it get soft […]

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