So this week I didn’t make a meal plan. After Lizzie passed, it was hard for a month or so to get back in a normal routine. Once I did, it seemed too easy. Weekly meal plan, go to the grocery store, make dinners, get distracted with life, go out, make more dinners, etc. So […]
Spaghetti with Sun-dried Tomatoes, Bacon, Pine Nuts, and Parmesan
Good evening, kids! I hope everyone had a marvelous Monday! I got home late tonight, so I needed to find something that I could throw together. I had some random things in my fridge and pantry, so I threw caution to the wind and created this masterpiece =) Pretty much anytime you can add pasta, bacon, […]
Roasted Spaghetti Squash
Evening! I have made this probably more than 100 times. I know that sounds like a bit of an exaggeration, but I promise you I am telling you the truth. As a vegan/vegetarian, this was an easy and filling meal. The girls tried it for the first time tonight. I had to stop Becca from […]
Weekly Meal Plan 3/22/15
Greetings on this yucky lazy Sunday. This weekend has been filled with fun! It was Becca’s 8th Birthday Slumber Party. The girls had a fun time playing, screaming, and acting like crazy kids, which was so awesome to watch. We also ate lots of pizza, popcorn, chips, and of course CAKE! This morning everyone slept […]
Mason Jar Salad
I know you have seen this somewhere. Maybe in a magazine or on Pinterest? I have tried it and succeeded. Just saw that the average American spends $2,000 on eating out at lunch every year. Say what????? Here is a way that I am helping your health and wallet… Random fridge ingredients that can be […]
Mexican Pizza; Steak Tostadas
Evening guys! So I have this lovely recipe that will take you 15 minutes to prepare, less if you have premade ingredients… Tonight was a late dinner night, so I had to think of something that was super fast. Steak Tostadas; BOOM! Called them Mexican pizzas, because the girls love pizza and Mexican food, so […]
Leftover Pasta; Take 2…
Last week I made this… https://funfoodiefamily.com/2015/03/12/blog-catch-up-pork-pasta-pasta/ Tonight I warmed it up and added sun-dried tomatoes, pine nuts, red pepper flakes, and more cheese (Parmesan and mozzarella). So yummy! I love turning leftovers in to something different.
