Here is what I am cooking up this week. Now that fall is upon us, time to start making up some comfort food favorites! What are you guys cooking up? I am adding back in my grocery list with my Menu. Sunday- Chilaquiles Monday- Bacon and Cheddar Waffles Tuesday- Pizza and Candy Wednesday- Pan Seared … Continue reading Weekly Meal Plan 10/28
Month: October 2017
Chocolate Chip Chocolate Banana Bread
My friend recently had a surprise baby shower at work, and I knew I wanted to make her favorite banana bread. BUT I wanted to up the chocolate game with this bread, so I experimented with subbing some of the flour with cocoa powder. Lord have mercy, this was yummy! Chocolate Chip Chocolate Banana Bread … Continue reading Chocolate Chip Chocolate Banana Bread
Pimento Cheese Sausage Dip
Happy Saturday! It is a pretty gross day here in Georgia, so I am trying to use the day to catch up on the blog. I made this dip for a baby shower and it was pretty much demolished by the end of the party. Here is how I made it... Ingredients 1 pound mild … Continue reading Pimento Cheese Sausage Dip
Beefy Mushroom Mozzarella Lasagna
Just an ordinary Monday using my fridge and cabinet without going to the store on the way home... Ingredients- No boil lasagna noodles, 1 pound ground beef, 1 container of sliced mushrooms, 1 large can of Italian diced tomatoes, 1 jar marinara, 1 mozzarella ball shredded, 1 bag of Italian cheese blend, and seasonings... Directions- … Continue reading Beefy Mushroom Mozzarella Lasagna
Marinated Skirt Steak Fajitas
Hey guys! I made this the other night for a fast weeknight meal. Fajitas are always a hit in this house, particularly steak fajitas. You can use a skirt or flank steak for this recipe; whichever is on sale! The veggies and toppings can be added to or changed depending on what your family likes. … Continue reading Marinated Skirt Steak Fajitas
