I opened the fridge and realized I only had eggs, cheese, fruit, and beer. I could survive if it was just me, but alas, I have to feed my family 😉 I went to the store to get some staples for a few days this week. Decided to make this pasta mash up. Took two … Continue reading Pasta Mash Up
So I am on a roll in the kitchen cooking up a storm and loving it! I think I just needed a break for a bit to realize how much I missed it. Tonight I did not have carpool duty, so I decided early on to make a pasta bake for dinner. I wasn't sure … Continue reading Cavatappi and Meatball Bake with Mozzarella Bruschetta
I made this super easy vegan meal tonight! Dump and Stir Fry 😉 Cooked stir fry veggies that came with their own sauce (from Sprouts in the veggie section) with 1 block of pressed tofu chopped in cubes. I added a couple of teaspoons of sesame oil and teriyaki sauce to coat everything. I cooked … Continue reading Tofu Veggie Noodle Stir Fry
Posting two days in a row! It is a blogging MIRACLE 😉 Made this scrumptious meal for my hubby to take to work. I only wish I remembered to buy tofu. Started with this line up. Marinated 2 chicken thighs in the lemon garlic marinade. Swoon! What an amazing smell. The char on that chicken … Continue reading Chipotle Who?
Happy Sunday! I hope everyone had a nice relaxing weekend! We did not really have much going on this weekend, so we got to sleep in and spend time with family and friends. It was lovely! Tonight I made this delicious beer battered flounder recipe. I have made a few versions of this before, but … Continue reading Beer Battered Flounder