English Muffin with Tomato and Eggs

July 13, 2016

Easy summer breakfast! I toasted an English Muffin, put a smear of mayo on each side, added some fresh heirloom tomato, and topped it with 2 over easy eggs. A bit messy, but totally yummy!

Published by amybtwink

I am a mom of 3 girls, teacher, and I love cooking and experimenting in the kitchen. This blog is my way of sharing my experiences with those who wish to follow. View all posts by amybtwink

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