Breakfast in a jar

You know when you have a little bit of jam left in the jar? Throw a bit of cottage cheese into the jar and mix it together. Instant breakfast! Cottage cheese is one of those foods people either love or hate. By itself it can be a bit tart, sour even. I always love to add fruit or yogurt to the mix to sweeten it up, so when I saw a bit of cherry preserves left in the jar, I thought that would be great. I loved it!
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