I made the family some juicy beefy hamburgers tonight. I found some really cheap super high quality beef at Fresh Market, so while they ate their primo beef burgers, I ate this yummy veggie burger. I pan fried a frozen one on medium heat for about 3 minutes on each side then topped with mayo, […]
One Pot Meal- Mushroom Tomato-Cream Sauce Pasta
I have a yummy vegetarian pasta dish for you! I found some ground beef in the freezer yesterday, and the kids and husband love my Chili Mac, so I decided to make that for them. Since, I no longer eat meat, I decided to use up the sad mushrooms in the vegetable crisper and make […]
Stir Fry Two Ways…
I know I have been AWOL lately. Lots of reasons including practice hours, homework, work, husband out of town, etc. etc. On top of the normal reasons most of us struggle with cooking, I have decided to become a Pescatarian, only eating seafood and vegetarian meals. I decided to do this for a few reasons; […]
Everybody ate it, so…
Beyond Meat versions are tastey, so they are going in to the rotation. Brown sausage, cut, add in sauce. Cook pasta. Add together. Yum.
My Favorite Delivery
I love Indian food. I mean, I have had almost everything off the menu at my local Indian restaurant, but I always go back to the vegetarian dishes, because they are my favorite. When I do order, I usually get 2 or 3 things, because then I can eat it all week! Tonight I got […]
Bow Tie Pasta with Spinach and Mushrooms
Oh, and LOTS of Parmesan. First I boiled a big pot of salted water and cooked my pasta. While I cooked the pasta, I sauteed half a container of mushrooms in a bit of olive oil for 5 minutes. Then I added and sauteed an entire large clam shell full of spinach until wilted, about […]
Flexitarian- My body is telling me to eat less meat…
I’ve decided that even though I love bacon and still will cook some occasional meat for my family, I’m going to be a (mostly) vegetarian again. I’ve realized how much better I feel not eating meat. I will still eat the occasional meat/seafood dish that I want, but I’m going mostly vegetarian again just for […]
