Italian Pesto Frittata

Cleaning out my fridge for another yummy frittata! Super easy!!! Preheat oven to 350. Combine 2 tablespoons of Pesto with 2 tablespoons of cream cheese. Add mixture to 8 beaten eggs.  Pour in a buttered non stick oven safe pan and top with a generous helping of shredded blended Italian cheese. Cook a few minutes … Continue reading Italian Pesto Frittata

Weekend Wrap-Up and a Yummy Monday Brunch

Good morning, friends! I hope everyone had a GREAT weekend! Friday we had a great time at the pool. The girls had a blast with lots of the neighborhood kids.   Then the girls had a slumber party with a few friends. They had a blast! Then they slept over with my parents. The hubby … Continue reading Weekend Wrap-Up and a Yummy Monday Brunch

Leftover Loving-Arugula, Goat Cheese, and Apple Fritatta

So I am not paid to endorse Blue Apron ( I will if they are reading this, hint, hint), but I really have enjoyed the meals so far. This is my families favorite... Roast Pork and Smashed Potatoes.  I really don't want to be sued, so let's just say that I followed the recipe to a … Continue reading Leftover Loving-Arugula, Goat Cheese, and Apple Fritatta