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Store made egg salad. I can make a good one, but this one was yummy when I added more mayo, salt, and pepper 🤷‍♀️ I toasted some wheat bread with Swiss and mayo. Then added the egg salad with a tablespoon of more mayo. Can’t wait for summer tomatoes…

Published by amybtwink

I am a mom of 3 girls, teacher, and I love cooking and experimenting in the kitchen. This blog is my way of sharing my experiences with those who wish to follow.

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