Hey friends! I know I haven’t really posted anything this week. It is spring break over here, so we have mostly been chilling and taking it easy. Movies, laser tag, park runs, and easy meals.
The girls have been wanting me to make my blueberry pancakes all week. Yesterday at the store, the containers of blueberries did not look that great and were way too expensive, so I had to break it to them that if would not be happening this week. Then I remembered 2 gigantic blueberry muffins from Costco in the cabinet that needed to be eaten STAT!
So I crumbled them up in a large bowl with 1/2 cup a flour, 2 beaten eggs, a teaspoon of baking powder, and enough milk just to bring them all together, about a 1/2 a cup (eyeballed). The batter seemed more like waffle batter to me, but I tried to cook them like pancakes. They didn’t quite hold together, so I made waffles instead. The girls LOVED them and gobbled them up!
Fun Foodie Family 