Leftover Eggplant Parm and roasted asparagus. It’s a thing, ok???
Roasted Asparagus
Preheat an oven to 400
Place the asparagus onto a sheet pan, and drizzle with the olive oil,salt, and pepper.
Bake for about 15 minutes depending on the thickness of your asparagus. Mine were thin, so 15 minutes was perfect.
Fun Foodie Family 
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