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Posted on October 7, 2018 by amybtwink
Leftover Loving- Chicken Cordon Bleu Baked Pasta
So the other night, Becca and I made some Chicken Cordon Bleu . Sometimes I bread them or wrap them in bacon, but this time it was simple. Becca pounded out 3 chicken breasts, rolled up with ham and Swiss cheese coated… Read More
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Posted on July 23, 2018 by amybtwink
Cinnamon Sugar French Toast
Hey guys! This morning I made 2 batches of my cinnamon sugar french toast, one from the challah bread and one from the actual cinnamon sugar bread; both from Great Harvest Bread Co., an amazing store that has bread, treats, sandwiches, etc…. Read More
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Posted on July 1, 2018 by amybtwink
Roasted Asparagus
Leftover Eggplant Parm and roasted asparagus. It’s a thing, ok??? Roasted Asparagus Preheat an oven to 400 Place the asparagus onto a sheet pan, and drizzle with the olive oil,salt, and pepper. Bake for about 15 minutes depending on the thickness of your… Read More
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Posted on March 30, 2018 by amybtwink
Throwback Thursday- Crockpot BBQ Chicken
Nothing better than coming home to dinner that is already done. The smell when you open the garage door is SO good! I made this recipe even easier…FROZEN Chicken Thighs (bone-in) and a bottle of our favorite BBQ sauce cooked on low… Read More
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Posted on March 27, 2018 by amybtwink
2 Salads, 1 Jar
Added both of my salads together to make one delicious salad in a jar for lunch.
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Posted on February 25, 2018 by amybtwink
Blueberry Quesadillas
Guys, I literally just made up this phenomenal recipe. I made some blueberry compote this morning when I made blueberry pancakes . The girls wanted quesadillas for lunch, so I added the rest with some mozzarella cheese to make this… DELICIOUS!
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Posted on February 3, 2018 by amybtwink
Chicken vs. Veggie Rice Bowls
Hey friends! Happy Friday night! I am enjoying a nice night catching up on shows, drinking wine, and eating popcorn! I have finally stopped crying after watching Grey’s Anatomy, so I wanted to share with you a couple of quick throw together… Read More
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Posted on January 1, 2018 by amybtwink
Potato Pancakes
Hello again! Yesterday I made these yummy little potato pancakes using the leftover mashed potatoes from meatloaf night. This is a super easy recipe. You can make them even better by adding cheese or maybe even a little bacon. You can add… Read More
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Posted on November 25, 2017 by amybtwink
Thankful…
Brined turkey with lots of butter! Becca has stepped up big time in the kitchen this year. She loves it, and I am glad that she is showing an interest in cooking. I also taught her my fool proof mashed potatoes- Boil… Read More
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Posted on November 10, 2017 by amybtwink
Leftover Lovin’- Mediterranean Veggies and Parmesan Couscous
Tuesday-Thursday nights are pretty busy and hard to figure out what to cook for dinner. Becca has cheer practice smack dab in the middle of dinner time, so I have to have something quick and easy, or have a dinner prepared ahead… Read More
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