Salmon Upstream swim to mate Fighting the Current and Bears You taste really good This time smothered in Emeril’s Cajun seasoning and cooked on medium heat on each side about 4 minutes (for medium rare).
Evening guys! I made this yummy salmon dish on Monday night. The hubby has never been a big salmon fan, but I am slowly convincing him that he actually does like salmon! The girls like most all fish and they ate most of their serving, but they are just not big lemon lovers yet. I […]
A new fish recipe!!! Pan Seared Butter Cod Ingredients 1 pound cod 6 Tbsp unsalted butter, sliced Seasoning Rub- 1/4 tsp of each garlic salt, salt, pepper, and paprika 4 tablespoons olive oil Directions Stir together ingredients for seasoning plus olive oil in a small bowl. Depending on how your cod was cut by the […]
Evening food lovers! So tonight I used the ingredients from my Blue Apron meal. I did not actually follow the real recipe for a few reasons. The actual recipe is supposed to have corn on the cob with garlic butter and pickled cucumbers. There was supposed to be 2 ears of corn, but there was […]
For all my gluten free friends… Gluten Free Beer Battered Cod Ingredients- 4 pieces of cod- but you can use any white fish you like. Beer Batter- Whisk the following in a medium mixing bowl: 1 cup RICE flour 1 1/2 teaspoon baking powder 1 teaspoon kosher salt 1/4 teaspoon cayenne pepper 1 tablespoon Old Bay […]
Hey guys! I hope you are having a great weekend! So far, it has been pretty nice and relaxing. Yesterday the girls went to a fun birthday party and played outside. I relaxed, caught up on my DVR, and cooked this yummy dinner. I hope you give it a try! Ingredients 4 Catfish Fillets (any […]
This is one of the girls’ favorite meals; fish cooked in butter. It is super light, despite all the butter. I served with a side of the girls pasta and peas that they love (Steam fresh bag) INGREDIENTS 1/2 stick of butter 2 6-ounce cod fillets 1 full hand full of fresh thyme, chopped salt […]