Smash an avocado with salt and pepper. Toast some bread. Top with eggs. I usually do sunny side up or poached, but Becca wanted scrambled. Bam. I just saved you $15 😉
Here are a few meals I have made over the last few days. Hope they inspire you to cook at home!
I have a yummy vegetarian pasta dish for you! I found some ground beef in the freezer yesterday, and the kids and husband love my Chili Mac, so I decided to make that for them. Since, I no longer eat meat, I decided to use up the sad mushrooms in the vegetable crisper and make […]
Say what you want about tofu, but to me, it is a blank slate of perfect protein. You can complain about it all you want, but you have to know how to handle it. In this preparation, I added all the flavoring of chorizo with none of the sausage. I think I made one of […]
It is super cold here in the south! I made this a couple of days ago to help warm us up. We loaded it up with cheese, sour cream, crackers, and Frito scoops. Delicious! Ingredients about 1 1/2- 2 pounds ground meat (I used ground pork and chuck) 1/2 onion 1 can of pinto beans […]