Hey friends! Happy Friday night! I am enjoying a nice night catching up on shows, drinking wine, and eating popcorn! I have finally stopped crying after watching Grey's Anatomy, so I wanted to share with you a couple of quick throw together recipes. BUT honestly, Grey's, Parenthood, and now This is Us are the shows … Continue reading Chicken vs. Veggie Rice Bowls
Category: poultry
Thankful…
Brined turkey with lots of butter! Becca has stepped up big time in the kitchen this year. She loves it, and I am glad that she is showing an interest in cooking. I also taught her my fool proof mashed potatoes- Boil in slated water with a stick of butter. When done, add potatoes to … Continue reading Thankful…
BBQ Pineapple Pork Sliders
Hey guys! Made these bad boys via The Chew. Hawaiian Rolls and shredded pork are always a hit in my house! Ingredients 1 tablespoon butter (to grease) 12 sweet slider buns (cut in half) 1 rotisserie chicken, shredded- I used my crock pot shredded pork butt instead. 1 cup store-bought barbecue sauce 2 cans … Continue reading BBQ Pineapple Pork Sliders
Lime Chicken Rice Bowl
Why does the weekend go by so fast? So sad that tomorrow is Monday already! Yesterday, my husband decided to make us some lunches for the week (with my help) and came up with this recipe. Pretty simple. I marinated 3 chicken breasts with a bottle of lime marinade for about an hour. Then the … Continue reading Lime Chicken Rice Bowl
Chicken and Veggie Tomato Sauce with Yellow Rice
Evening! I made this meal last night for dinner and everyone cleaned their plates! I had just enough to take for lunch today. It was even better leftover. Chicken and Veggie Tomato Sauce with Yellow Rice Ingredients 4 chicken thighs 1 large can of diced tomatoes 1 onion, chopped 2 stalks of celery, chopped 2 … Continue reading Chicken and Veggie Tomato Sauce with Yellow Rice
Individual Turkey Pot Pies
Evening! I made these yummy pot pies out of our leftover Friendsgiving turkey. I used this recipe. It turned out perfect. (http://www.foodnetwork.com/recipes/anne-burrell/big-brined-herby-turkey.html) My secret for perfect pot pies is to use real cream and mushrooms instead of cream of mushroom soup. I also use puff pastry, instead of pie crust. It is just so light … Continue reading Individual Turkey Pot Pies
Mommy’s Choice
Monday I had a night with my girls, so after I picked Becca up from Cheer, I decided we were going out to dinner. I chose Opa, one of our Mediterranean faves. Avgolemono Soup (Lemon and Chicken) Falafel, hummus, taziki Tonight was my choice as well...Oven roasted Chicken Thighs and Legs----375 for an hour or … Continue reading Mommy’s Choice
