Not much can beat the taste of a summer tomato sandwich. I picked 2 tomatoes from my garden this afternoon. I promptly cleaned one of my beauties and sliced it up. A sprinkle of salt and pepper. White bread of some sort is best- I had a loaf of soft french bread, so I broke off a piece and sliced it down the middle. I added a slather of mayo, loaded my bread with tomatoes, and took a bite. Complete perfection! If there is a heaven, there will be lots of fresh garden summer tomatoes all year round!
Published by amybtwink
I am a mom of 3 girls, teacher, and I love cooking and experimenting in the kitchen. This blog is my way of sharing my experiences with those who wish to follow. View all posts by amybtwink