One Pot Veggie Orzo

003

Veggie Orzo

Ingredients

3 tablespoons of olive oil
2 carrots, chopped
3 stalks of celery, chopped
2 handful of mushrooms, sliced
1 small onion, diced
2 cloves garlic, minced
1/2 container of cherry tomatoes, cut in half
3/4 quart of veggie stock
1/2 cup orzo
2/3 cup Parmesan Cheese
salt and pepper to taste

Directions

Heat pan on med heat and add olive oil.
Add the veggies and cook down until soft, about 6 minutes.
Add seasoning, orzo, and broth. Bring the broth to a boil and add the orzo.
Cook until orzo according to package time.
Add cheese.
Stir well. Add more seasoning and cheese of needed.

Published by

amybtwink

I am a mom of 3 girls, teacher, and I love cooking and experimenting in the kitchen. This blog is my way of sharing my experiences with those who wish to follow.

One thought on “One Pot Veggie Orzo

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s