Happy Sunday, ya’ll! Going to be a crazy week filled with practices and curriculum night for Becca’s school and my school! Made this yummy pasta for lunches and fast dinners this week. Super easy…I cooked pasta, sauteed some chicken breasts cut in thin strips and veggies (zucchini, yellow squash, and sweet peppers) from the farmers. market, and mixed in a few tablespoons of farmers’ market pesto at the end. Delish!
Published by amybtwink
I am a mom of 3 girls, teacher, and I love cooking and experimenting in the kitchen. This blog is my way of sharing my experiences with those who wish to follow. View all posts by amybtwink