Evening guys! Hope you are having fun watching the Superbowl or not watching the Superbowl. I am watching the commercials on You Tube as they come out 😉 Our power was out for a couple hours, so I ate some chips and drank some wine in the dark surrounded by candles.
When the power came back on, I made these yummy oven roasted veggies. I use to buy nutritional yeast all the time back when I was a vegan/vegetarian. It has a very strong nutty and cheesy flavor which I love. I used to add it to everything, but my favorite thing to add it to was popcorn. It was my favorite late night snack after aerobics class in college 🙂
I had a small head of cauliflower and broccoli, so I doused them with olive oil, salt, pepper, and this nutritional yeast. I roasted them for 30 minutes or so at 350, or until tender, depending on how many veggies you have. You could do this with any veggies, these are just the ones I had in the fridge. Rebecca and I LOVED it. Katie would not even try it, because she only likes her veggies steamed…
Fun Foodie Family 