Afternoon guys! The sun is out and the snow is melting fast. We only had a dusting, so no reason really to freak out the way we did, but we never know how the weather in Georgia will be. We still have lots of winter left and possibility of bad weather, but for now all is just fine.
We went out for brunch this morning to a place called First Watch. I really love it; everything I have gotten there has been super healthy and yummy. Everyone else in the family likes it fine, but I get to add it in to the brunch rotation occasionally.
Then we were off to the store. We haven’t been to the store as a family in a few weeks and our pantry and fridge were pretty bare, so we loaded up on a ton of food for the week.
Here is our meal plan for the week. I am going to start adding in our breakfast and lunch plans as well.
Breakfast- Egg and Sausage Burritos, Yogurt Parfaits, Avocado Toast, Cereal, Bagels and Cream Cheese, Oatmeal with milk, fruit, and honey
Lunch- Lime Chicken Bowls (recipe coming soon), Kitchen Sink Salad, leftovers from dinner
Dinner-
Sat-Homemade Chicken Tenders
Sun- Cauliflower Rice with Shrimp Stir Fry
Monday- Shrimp Pasta of some sort
Tuesday- Enchiladas
Wednesday- BBQ Pork Sandwiches
Thursday- Clean out the Fridge Night
Friday- Some sort of fish dish