“Chilaquiles”

Chilaquiles is a traditional Mexican dish that typically contains green salsa (tomatillo), red salsa (tomato) or mole sauce that is poured over crisp tortilla triangles, called totopos. The mixture is simmered until the tortilla starts softening. Because this was mainly a dish to use leftover tortillas and salsa, sometimes leftover meat is added to the…

Beef and Chicken Enchiladas

Have you ever stopped and thought about all the different foods we call, “Mexican Food?” It seems everything is kinda the same just wrapped in a corn or flour tortilla in some way or another. Quesadilla, taco, burrito, enchilada, taqito, etc. No matter the preparation, you can transform it into any yummy dish using the…