So this happened tonight…
Stuffed Mushrooms- Brown some ground Italian Sausage. Put in the middle of mushrooms. Top with mozzarella. Cook at 350 for 20 minutes or until cheese is golden brown.
Italian Parmesan- Brown some Italian Sausage in the casing. Put a bit of sauce (homemade or jarred) to the bottom. Add sausage and top with more sauce and mozzarella. Cook at 350 for 20 minutes or until cheese is golden brown.
Serve with a side of pasta and crusty bread.