Hey guys! Happy Sunday! Why does the weekend always have to go by so fast? For lunch today, I made these for the girls. They both have been sick this weekend, so I let them watch TV and have an indoor picnic. I made double hamburgers so I could have leftovers this week, so I used 2 to get this cheesy party started! SO EASY!!!
I just chopped up 2 leftover burgers and added them to a nonstick pan and heated them up for about 5 minutes. 
I added 2 small flour tortillas to a sprayed nonstick pan. I added one more slice of cheese on each tortilla. The girls love classic American cheese on their burgers, but add what you like. Then I topped it with my crumbled cheesy beef. You could do this with turkey burgers, veggie burgers, leftover meatloaf…
Once the cheese has melted and the tortillas are crispy, turn over with a spatula and cut in half! Serve with sour cream, guac, or my “special sauce” Ketchup and mayo with a bit of relish. A spoonful of meat was leftover and went straight in to Brutus’ food bowl 😉
Fun Foodie Family 