Easy Green Chili, Bean, and Cheese Burritos

5 ingredient Easy Meal... Tortilla, refried beans, cheese, green chilies, and enchilada sauce... Put some enchilada sauce on the bottom of your pan. Start layering...tortilla, beans, cheese, chilies...fold, etc. Top with enchilada sauce and more cheese... Bake at 350 for 25 minutes or until the cheese it nice and bubbly... Eating up all the chips … Continue reading Easy Green Chili, Bean, and Cheese Burritos

EASY Yummy Veggie Lasagna

Here is another vegetarian meal brought to you by my farmer's market veggies. I made a huge pan, knowing full well that I am the only one eating it. Whatever is leftover in a few days will go straight to the freezer for future consumption. This lasagna was super easy to make. Store bought sauce, … Continue reading EASY Yummy Veggie Lasagna

Easy Homemade Spaghetti Meat Sauce

I think the last time I bought jarred sauce was one time back in the summer. Lizzie was still in the hospital, and the other 2 girls and I had been hanging at the pool all day. We threw on our clothes and ran to get dinner. I would have been happy with going to … Continue reading Easy Homemade Spaghetti Meat Sauce

Chicken Paprikash

I made this Monday night. It was very yummy! I adapted an old Cooking Light Recipe with what I had. I added over rice, but you could use pasta, mashed potatoes, or even polenta. Ingredients 1 tablespoon canola oil 1 pound chicken cutlets cut in to pieces------ (I used thighs) 1 cup prechopped onion 1 … Continue reading Chicken Paprikash

Frittata Fun

Tonight, I just wanted to make something quick and use up a few things in the fridge so they wouldn't go bad. I love making frittatas, because you can add whatever you like in them. I cooked a pound of bacon in my cast iron skillet, added a container of mushrooms in the bacon fat, … Continue reading Frittata Fun